Fried Rice

Ingredients:

• 3 cups cooked White Rice
• 2 Eggs
• ¼ Onion, chopped
• 1 tsp Garlic, mashed
• 1 Tbsp Chicken Powder
• 2 Tbsp Peas
• 2 Tbsp Carrots, diced
• 1 Tbsp BALI’S BEST® Sweet Soy
• ¼ tsp Salt
• ¼ tsp White Pepper
• 2 Tbsp Vegetable Oil
• Fried onions (optional)

Instructions:

1. Heat oil in non-stick skillet.
2. Sauté garlic & onions until lightly brown. Drain & set aside on a plate.
3. Add egg & scramble in the skillet.
4. Add peas & carrots & add back the garlic & onion. Stir to combine.
5. Add rice, chicken powder, salt & white pepper. Mix everything evenly.
6. Drizzle in BALI’S BEST® Sweet Soy & stir thoroughly for 1-2 minutes.
7. Plate & garnish with fried onions (optional).

** Optional to add grilled shrimp, pork or chicken by cooking them separately on the side & combining at the end.